Environmental sustainability and human health in the food system

Ciuffreda, Giulia (A.A. 2012/2013) Environmental sustainability and human health in the food system. Tesi di Laurea in Sviluppo sostenibile e flussi migratori, LUISS Guido Carli, relatore Alfonso Giordano, pp. 110. [Master's Degree Thesis]

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A changing world. Food production: conventional systems vs. sustainable methods. Food consumption: healthy and sustainable diets. Sustainable diets: challenges.


Bibliografia: pp. 102-110.

Thesis Type: Master's Degree Thesis
Institution: LUISS Guido Carli
Degree Program: Master's Degree Programs > Master's Degree Program in International Relations (LM-62)
Chair: Sviluppo sostenibile e flussi migratori
Thesis Supervisor: Giordano, Alfonso
Thesis Co-Supervisor: Di Paola, Marcello
Academic Year: 2012/2013
Session: Autumn
Uncontrolled Keywords: Sustainable food.
Deposited by: Maria Teresa Nisticò
Date Deposited: 12 Mar 2014 17:58
Last Modified: 19 May 2015 23:40
URI: https://tesi.luiss.it/id/eprint/11269


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