Con la cultura (non) si mangia?
Favuzzi, Alan (A.A. 2013/2014) Con la cultura (non) si mangia? Tesi di Laurea in Microeconomics, LUISS Guido Carli, relatore Pietro Reichlin, pp. 58. [Bachelor's Degree Thesis]
![[img]](http://tesi.luiss.it/style/images/fileicons/application_pdf.png)
|
PDF (Full text)
Download (2MB) |
Abstract/Index
Why defining the perimeter of the cultural sector is important to measure its economic impact. Economic impact of cultural industries in Italy and Europe. General benefits of culture to the economic system.
References
Bibliografia: pp. 53-57.
| Thesis Type: | Bachelor's Degree Thesis |
|---|---|
| Institution: | LUISS Guido Carli |
| Degree Program: | Bachelor's Degree Programs > Bachelor's Degree Program in Economics and Business, English language (L-33) |
| Chair: | Microeconomics |
| Thesis Supervisor: | Reichlin, Pietro |
| Academic Year: | 2013/2014 |
| Session: | Summer |
| Deposited by: | Maria Teresa Nisticò |
| Date Deposited: | 09 Sep 2014 19:13 |
| Last Modified: | 19 May 2015 23:53 |
| URI: | https://tesi.luiss.it/id/eprint/12527 |
Downloads
Downloads per month over past year
Repository Staff Only
 |
View Item |
