Business model di una blue ocean strategy: il caso Eating Europe Tours

Pentimone, Michele (A.A. 2013/2014) Business model di una blue ocean strategy: il caso Eating Europe Tours. Tesi di Laurea in Economia e gestione delle imprese, LUISS Guido Carli, relatore Roberto Dandi, pp. 71. [Bachelor's Degree Thesis]

Full text for this thesis not available from the repository.

Abstract/Index

Modelli di business e blue ocean. Il settore food tours: modello di business. Eating Europe Tours.

References

Bibliografia: pp. 68-70.

Thesis Type: Bachelor's Degree Thesis
Institution: LUISS Guido Carli
Degree Program: Bachelor's Degree Programs > Bachelor's Degree Program in Economics and Management (L-18)
Chair: Economia e gestione delle imprese
Thesis Supervisor: Dandi, Roberto
Academic Year: 2013/2014
Session: Autumn
Deposited by: Maria Teresa Nisticò
Date Deposited: 30 Jan 2015 15:19
Last Modified: 31 Aug 2018 08:32
URI: https://tesi.luiss.it/id/eprint/13437

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