The green bite: a business plan for a sustainable and smart start-up in the agriculture sector
Gimenez Busquets, Albert (A.A. 2021/2022) The green bite: a business plan for a sustainable and smart start-up in the agriculture sector. Tesi di Laurea in Foodtech, agriculture 4.0, sustainable tourism, Luiss Guido Carli, relatore Francesco Giordano, pp. 43. [Single Cycle Master's Degree Thesis]
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Abstract/Index
Business idea. The traditional business model. The value proposition. Business model canva of green bite. Competitive landscape. Macroeconomy. Microeconomy. Marketing plan. Operations plan. Team. Financial plan.
References
Bibliografia: pp. 41-43.
| Thesis Type: | Single Cycle Master's Degree Thesis |
|---|---|
| Institution: | Luiss Guido Carli |
| Degree Program: | Single Cycle Master's Degree Programs > Single Cycle Master's Degree Program in Law, Digital Innovation and Sustainability (LM/SC-GIUR) |
| Chair: | Foodtech, agriculture 4.0, sustainable tourism |
| Thesis Supervisor: | Giordano, Francesco |
| Thesis Co-Supervisor: | Kazemargi, Niloofar |
| Academic Year: | 2021/2022 |
| Session: | Extraordinary |
| Deposited by: | Alessandro Perfetti |
| Date Deposited: | 01 Aug 2023 12:40 |
| Last Modified: | 01 Aug 2023 12:40 |
| URI: | https://tesi.luiss.it/id/eprint/36200 |
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