Bortolotti, Greta (A.A. 2024/2025) The role of biodistricts in enhancing food security: case studies from Italy. Tesi di Laurea in Governance of innovation & climate change, Luiss Guido Carli, relatore Luna Kappler, pp. 62. [Master's Degree Thesis]

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Abstract/Index

Contextualizing biodistricts: origins, relevance and purpose of the study. Investigating the role of biodistricts in promoting sustainable development. Research design and methodology. Literature review. Circular economy and biodistricts. Territorial and local dimensions of biodistricts. Case-studies analysis. Case study 1: Cilento Biodistrict (Campania). Case study 2: Panzano in Chianti Biodistrict (Tuscany). Case study 3: Val di Vara Biodistrict (Liguria). Comparing outcomes and governance models across the three biodistricts. Scale and focus of sustainable agriculture. Local food systems and food security outcomes. Governance models: bottom-up, top-down or hybrid? Community engagement and social capital. Partnerships and multi-sectoral integration. Circular economy and environmental resilience. Food security through local governance and community food systems. Internal challenges: governance and participation. Lessons and alignment with EU policy frameworks.

References

Bibliografia: pp. 53-57.

Thesis Type:	Master's Degree Thesis
Institution:	Luiss Guido Carli
Degree Program:	Master's Degree Programs > Master's Degree Program in Digital Innovation and Sustainability (LM/SC – GIUR)
Chair:	Governance of innovation & climate change
Thesis Supervisor:	Kappler, Luna
Thesis Co-Supervisor:	De Nictolis, Elena
Academic Year:	2024/2025
Session:	Summer
Deposited by:	Alessandro Perfetti
Date Deposited:	23 Oct 2025 08:54
Last Modified:	23 Oct 2025 08:54
URI:	https://tesi.luiss.it/id/eprint/43495

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