Reforming the regulation of global supply chains for sustainable and equitable agriculture in Wst Africa: the case of Cocoa and Cashew Nuts

Mere, Bani Gani Arsene (A.A. 2024/2025) Reforming the regulation of global supply chains for sustainable and equitable agriculture in Wst Africa: the case of Cocoa and Cashew Nuts. Tesi di Laurea in Regulation of innovation & sustainable development, Luiss Guido Carli, relatore Sofia Hina Fernandes Da Silva Ranchordas, pp. 85. [Master's Degree Thesis]

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Abstract/Index

Literature review: global supply and value chain regulations. Implications for Cocoa and cashew supply chains. Traceability technologies and certification schemes. Socioeconomic fairness for small-scale farmers. Value addition and local processing in West Africa. Institutional reactions and public-private partnerships. Methodology. Mixed-method design and case selection. Documentary and legal analysis: systematic and detailed study of the rules. Trade agreements review: viewing how market rules contribute to compliance incentives. Evaluation of certification schemes: reading private standards as "soft law". Supplemental research approaches: from documentation through diagnosis through design. Signposting the logic: from choice of sources to synthesis. Limitations and ethical considerations: capabilities and constraints of this methodology. Internationally regulated Cocoa in Côte d'Ivoire: an experience among smallholders and comparison to Brazil. Regulatory environment and compliance needs in Côte d'Ivoire. Challenges to compliance among smallholders. Socio-economic impacts of regulatory. Barriers to participating in markets under the new regime. Comparative analysis: Cocoa Frontiers in Brazil. Discussion: is the evidence consistent with the hypothesis? Reform directions: integrating environmental integrity and equity. Cashew in Benin subject to international regulation: smallholder experience and an India comparator. Regulatory environment and the "compliance frontier" for Benin's cashew. Compliance challenges for smallholders and processors. Barriers to market participation. Comparative insights from India: implications for Benin's transformation. Discussion: evidence supporting the thesis hypothesis. Guidelines towards restructuring an inclusive and compliant cashew economy in Benin. Suggestions for consumer-country regulators (EU, US, UK). Suggestions to producer-country governments (Côte d'Ivoire and Benin). Suggestions to industry and certification organizations. Recommendations to development partners and multilaterals.

References

Bibliografia: pp. 83-85.

Thesis Type: Master's Degree Thesis
Institution: Luiss Guido Carli
Degree Program: Master's Degree Programs > Master's Degree Program in Digital Innovation and Sustainability (LM/SC – GIUR)
Chair: Regulation of innovation & sustainable development
Thesis Supervisor: Fernandes Da Silva Ranchordas, Sofia Hina
Thesis Co-Supervisor: Kappler, Luna
Academic Year: 2024/2025
Session: Autumn
Deposited by: Alessandro Perfetti
Date Deposited: 24 Feb 2026 10:07
Last Modified: 24 Feb 2026 10:07
URI: https://tesi.luiss.it/id/eprint/44934

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