The truth behind the Great Italian food: how the agricultural system is worn out by exploitation and slavery
Giovannetti, Clara Micol (A.A. 2020/2021) The truth behind the Great Italian food: how the agricultural system is worn out by exploitation and slavery. Tesi di Laurea in Sociology, Luiss Guido Carli, relatore Antonio La Spina, pp. 61. [Bachelor's Degree Thesis]
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Abstract/Index
The three pillars of the agrarian system: capitalism, globalization and exploitation. The roots of capitalism: from countryside to factories. Globalization. Exploitation. Yhe Italian caporalato case in the agrarian system. Agromafia’s activities in Italy. Marco Omizzolo’s research in the agro pontino: the case of the exploited Indian sikh community. The law n.199/2016 to contrast caporalato. European scenario and future sirections. The European scenario. The Dutch case. How to achieve a non–exploitative future of agriculture.
References
Bibliografia: pp. 53-56.
| Thesis Type: | Bachelor's Degree Thesis |
|---|---|
| Institution: | Luiss Guido Carli |
| Degree Program: | Bachelor's Degree Programs > Bachelor's Degree Program in Political Science (L36) |
| Chair: | Sociology |
| Thesis Supervisor: | La Spina, Antonio |
| Academic Year: | 2020/2021 |
| Session: | Summer |
| Deposited by: | Alessandro Perfetti |
| Date Deposited: | 29 Sep 2021 10:34 |
| Last Modified: | 29 Sep 2021 10:34 |
| URI: | https://tesi.luiss.it/id/eprint/30297 |
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