Food waste & food imperfection

Boge, Frida (A.A. 2018/2019) Food waste & food imperfection. Tesi di Laurea in Consumer behavior, Luiss Guido Carli, relatore Simona Romani, pp. 112. [Master's Degree Thesis]

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Introduction to the research topic. Food waste and food imperfection. Literature review. Quality associations based on product appearance. Methodology. Results. Discussion. Limitations and future research.


Bibliografia: pp. 50-55.

Thesis Type: Master's Degree Thesis
Institution: Luiss Guido Carli
Degree Program: Master's Degree Programs > Master's Degree Program in Marketing (LM-77)
Chair: Consumer behavior
Thesis Supervisor: Romani, Simona
Thesis Co-Supervisor: Gregori, Gian Luca
Academic Year: 2018/2019
Session: Summer
Deposited by: Alessandro Perfetti
Date Deposited: 30 Oct 2019 08:15
Last Modified: 30 Oct 2019 08:15


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