Food waste in southern Italy: an exploratory study about sustainable consumer behavior and the case of too good to go

Tummolo, Francesco (A.A. 2024/2025) Food waste in southern Italy: an exploratory study about sustainable consumer behavior and the case of too good to go. Tesi di Laurea in Analisi del comportamento di acquisto, Luiss Guido Carli, relatore Ludovica Serafini, pp. 66. [Master's Degree Thesis]

Full text for this thesis not available from the repository.

Abstract/Index

Literature review. Sustainability and food waste theoretical framework. Marketing and sustainable consumer behavior. The role of digital platforms: too good to go. Phenomenon analysis and research question. Sustainable consumption behavior in southern Italy. Barriers and benefits of too good to go adoption in southern Italy. Framing the research question. Methodology and data. The case-study approach. Sample and data collection. Data analysis and methodological limitations. Insights from consumer perspectives. Insights from too good to go manager’s perspectives.

References

Bibliografia: pp. 57-66.

Thesis Type: Master's Degree Thesis
Institution: Luiss Guido Carli
Degree Program: Master's Degree Programs > Master's Degree Program in Marketing (LM-77)
Chair: Analisi del comportamento di acquisto
Thesis Supervisor: Serafini, Ludovica
Thesis Co-Supervisor: Amatulli, Cesare
Academic Year: 2024/2025
Session: Autumn
Deposited by: Alessandro Perfetti
Date Deposited: 29 May 2026 12:12
Last Modified: 29 May 2026 12:12
URI: https://tesi.luiss.it/id/eprint/45996

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