The startup process in Hungary: the Pasta Fresca Italia KFT case
Fasciano, Fabio (A.A. 2014/2015) The startup process in Hungary: the Pasta Fresca Italia KFT case. Tesi di Laurea in Introduction to business economics, LUISS Guido Carli, relatore Riccardo Tiscini, pp. 47. [Bachelor's Degree Thesis]
Full text for this thesis not available from the repository.
Abstract/Index
Startup. Analysis. The current situation in Hungary. The Pasta Fresca Italia KFT case.
References
Bibliografia: p. 41.
| Thesis Type: | Bachelor's Degree Thesis |
|---|---|
| Institution: | LUISS Guido Carli |
| Degree Program: | Bachelor's Degree Programs > Bachelor's Degree Program in Economics and Business, English language (L-33) |
| Chair: | Introduction to business economics |
| Thesis Supervisor: | Tiscini, Riccardo |
| Academic Year: | 2014/2015 |
| Session: | Autumn |
| Deposited by: | Alessandro Perfetti |
| Date Deposited: | 09 Mar 2016 11:19 |
| Last Modified: | 09 Mar 2016 11:19 |
| URI: | https://tesi.luiss.it/id/eprint/15717 |
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