Dionisio, Cecilia (A.A. 2020/2021) The impact of digitalization on the Italian highquality olive oil market. Tesi di Laurea in Business modeling and planning, Luiss Guido Carli, relatore Donato Iacovone, pp. 116. [Master's Degree Thesis]

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Abstract/Index

The agri-food market and it s made in Italy excellences, in particular oil and wine. Numbers associated to the agri-food market. More specifically: oil and wine. Market analysis for the high-quality olive oil market. High quality olive oil business model. Oil value and supply chain. Analyzing the business model through the five fundamental elements. The impact of Covid-19. Interviews and results. Megatrends and transformations. Direct interview to high quality olive oil producers and experts. Future scenarios and research.

References

Bibliografia e sitografia: pp. 80-86.

Thesis Type:	Master's Degree Thesis
Institution:	Luiss Guido Carli
Degree Program:	Master's Degree Programs > Master's Degree program in Global Management and Politics, English language (LM-77)
Chair:	Business modeling and planning
Thesis Supervisor:	Iacovone, Donato
Thesis Co-Supervisor:	Corsico, Fabio
Academic Year:	2020/2021
Session:	Summer
Deposited by:	Alessandro Perfetti
Date Deposited:	13 Jan 2022 15:37
Last Modified:	13 Jan 2022 15:37
URI:	https://tesi.luiss.it/id/eprint/31116

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