Blockchain application to the CE: the recycling of agri-food waste: empirical research

Madonna, Marco (A.A. 2021/2022) Blockchain application to the CE: the recycling of agri-food waste: empirical research. Tesi di Laurea in Management of circular economy, Luiss Guido Carli, relatore Pietro De Giovanni, pp. 58. [Master's Degree Thesis]

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Abstract/Index

Literature review and theoretical framework. Research methodology. Case study. Key enablers or barriers that can impact the success of a circular economy project (Re-Waste) on the food waste supply chain using blockchain technology? The role of blockchain technology in improving the efficiency of a food waste recycling process (Re-Waste) from a CE perspective. How can Geographic information systems (GIS) be integrated with BCT a the food waste recycling project (Re-Waste).

References

Bibliografia: pp. 38-44.

Thesis Type: Master's Degree Thesis
Institution: Luiss Guido Carli
Degree Program: Master's Degree Programs > Master's Degree Program in Gestione d'impresa (LM-77)
Chair: Management of circular economy
Thesis Supervisor: De Giovanni, Pietro
Thesis Co-Supervisor: Maleki Vishkaei, Behzad
Academic Year: 2021/2022
Session: Extraordinary
Deposited by: Alessandro Perfetti
Date Deposited: 14 Sep 2023 13:13
Last Modified: 14 Sep 2023 13:13
URI: https://tesi.luiss.it/id/eprint/36464

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