Di Vito, Olga (A.A. 2022/2023) Comparison of different eco-label formats in the dairy sector: consumer perceptions and purchase intention for a new meta-sustainability label versus a combination of eco-labels. Tesi di Laurea in Consumer behavior, Luiss Guido Carli, relatore Simona Romani, pp. 134. [Master's Degree Thesis]

Di Vito, Olga (A.A. 2020/2021) The European green deal and the role of SMEs in the transition towards a more sustainable and eco innovative model. Tesi di Laurea in Financial markets and institutions, Luiss Guido Carli, relatore Valentina Peruzzi, pp. 64. [Bachelor's Degree Thesis]