Petrella, Federica (A.A. 2022/2023) The effectiveness of using cartoon spokescharacters on restaurant menus as nudges to promote healthier food choices among children: a qualitative analysis. Tesi di Laurea in Behavioral economics and consumer decision making, Luiss Guido Carli, relatore Giacomo Sillari, pp. 152. [Master's Degree Thesis]

Petrella, Federica (A.A. 2020/2021) La balanced scorecard (BSC) come strumento innovativo di misurazione delle performance aziendali: il caso Cheng&Co. Tesi di Laurea in Pianificazione e controllo, Luiss Guido Carli, relatore Giulia Achilli, pp. 63. [Bachelor's Degree Thesis]